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1001 Carrot Recipes
1001 Carrot Recipes by I. M. Rabbit
1001 Carrot Recipes is the most useful of all vegetable cookbooks. This book has a chapter for each kind of carrot recipe, from soup to salads to cakes. It also features general facts; growing requirements; calorie, carbohydrate, and food value information; and detailed instructions for handling, storage, and cooking your carrots.
Well researched with over 100 drawings, this book is a must-have for the carrot lover in your family. You'll love the savory and delectable recipes developed by the author after years of selecting and testing. Making the everyday carrot a welcome dish from springtime carrot mint soup to warm winter carrot nut bread, these recipes span the entire growing season and earn a "More, please!" from even the pickiest eater in your family.
"The best cookbook I've ever used. I can't wait to try the recipes on my family …" Beatrix P. The Rabbit World News
"Well researched and meticulously tested. I loved the calorie and nutritional values section." P. Rabbit New York Times
I. M. Rabbit is a nationally recognized cook, carrot expert, and author. Her other titles include The Joy of Cabbage and Decorating Your Hutch on a Shoestring.
1001 Carrot Recipes by I. M. Rabbit
1001 Carrot Recipes is the most useful of all vegetable cookbooks. This book has a chapter for each kind of carrot recipe, from soup to salads to cakes. It also features general facts; growing requirements; calorie, carbohydrate, and food value information; and detailed instructions for handling, storage, and cooking your carrots.
Well researched with over 100 drawings, this book is a must-have for the carrot lover in your family. You'll love the savory and delectable recipes developed by the author after years of selecting and testing. Making the everyday carrot a welcome dish from springtime carrot mint soup to warm winter carrot nut bread, these recipes span the entire growing season and earn a "More, please!" from even the pickiest eater in your family.
"The best cookbook I've ever used. I can't wait to try the recipes on my family …" Beatrix P. The Rabbit World News
"Well researched and meticulously tested. I loved the calorie and nutritional values section." P. Rabbit New York Times
I. M. Rabbit is a nationally recognized cook, carrot expert, and author. Her other titles include The Joy of Cabbage and Decorating Your Hutch on a Shoestring.
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